Traditional Thai Curry
Yellow Curry Chicken
Choice of meat cooked in yellow curry paste and coconut milk with fresh vegetables. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Red Curry Chicken
Choice of meat cooked in red curry paste and coconut milk with fresh vegetables and hot peppers. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Green Curry Chicken
Choice of meat cooked in green curry paste, coconut milk, fresh vegetables, basil leaves and hot peppers. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Vegetarian Curry
Broccoli, carrots, cabbages, bell peppers and onions with choice of green, red or yellow curry sauce. (Dinner Portion add-4ci)
Panang Curry
Choice of meat cooked in panang curry sauce, coconut milk, bell peppers and peanut sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Masaman Curry
Choice of meat cooked in masaman curry paste, coconut milk, onions, potatoes and peanut sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Seafood Curry Medley
Mixed shrimp, mussels, squid and fish sautéed in fresh vegetables in choice of yellow, red or green curry sauce.
Side Orders and Portion
Dinner Portion- add $4.00
White Rice or Fried Rice- $3.00
Veggies or Noodles- $4.00